As spring comes, I look forward to rhubarb. It’s tart and green, often mistaken for fruit. I made a Rhubarb Upside-Down Cake one day. When I took the cake out of the oven, it was golden. The rhubarb shone like rubies. It was perfect. The cake was moist and fluffy. The rhubarb added a tangy…
When spring comes, I think of my grandmother’s kitchen. The air was filled with the sweet smell of rhubarb cake. She would make a homemade rhubarb cake every year. It was the star of our family gatherings. This cake was moist and full of flavor. Just thinking about it makes me happy. It shows that…
There’s something special about the first bite of a muffin. It’s even better when it’s filled with rhubarb’s tartness and homemade sweetness. I remember the first time I tried rhubarb muffins at a farmer’s market. The smell was amazing. With spring here, I found a muffin recipe that celebrates the season. These muffins are now…
Summer evenings are special with family and friends around. A homemade dessert like Strawberry Rhubarb Pie makes it even better. I first tried it at a neighbor’s barbecue. The red slices were stunning. But the first bite was amazing. Sweet strawberries and tangy rhubarb mixed perfectly. It made everyone laugh and share stories under the…